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Cooking Class: Simple and Delicious Japanese hors d'oeuvres for the Holiday Season.

Tuesday, December 1, 2009 from 6:00 PM to 8:00 PM (ET)

New York, NY

Ticket Information

Ticket Type Sales End Price Fee Quantity
guest Ended $20.00 $1.49
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Event Details

Join chef Akiko Thurnauer, for an informative and enjoyable evening of Japanese cooking.  Attendees will learn to make 7 simple and delicious Japanese hors d’oeuvres to delight and impress all of your holiday visitors.  Sake will be served.  21+ only please. 
Registration Required.

Please note:  Due to the cost of materials, we are unable to grant refunds.